Delicious Vanilla Waffles: Your New Favorite Breakfast Delight

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Delicious Vanilla Waffles: Your New Favorite Breakfast Delight

Start your day with our easy and quick Vanilla Waffles recipe. Perfect for breakfast, these waffles are a delight with a drizzle of maple syrup or a dollop of whipped cream.

Delicious Vanilla Waffles with Maple Syrup

Ingredients

  • 250g flour
  • 2 eggs
  • 50g sugar
  • 1 packet of vanilla sugar
  • 1/2 liter milk
  • 50g butter
  • 1 pinch of salt

Instructions

  1. Mix the flour, sugar, vanilla sugar, and salt in a large bowl.
  2. Make a well in the center of the dry ingredients and add the eggs.
  3. Gradually incorporate the milk while whisking to avoid lumps.
  4. Melt the butter and add it to the batter.
  5. Let the batter rest for 30 minutes.
  6. Preheat the waffle iron and grease it lightly.
  7. Pour a ladle of batter onto the iron and cook until golden brown.
  8. Repeat with the remaining batter.

Tips and Variations

For an extra flavor boost, add a splash of vanilla extract to the batter. Leftover waffles can be frozen and reheated in the toaster for a quick breakfast on busy mornings.

FAQ

  • Can I use another type of flour? Yes, you can substitute all-purpose flour with whole wheat for a healthier version.
  • Can I freeze the waffles? Yes, leftover waffles can be frozen and reheated in the toaster for a quick breakfast.

Conclusion

Our Vanilla Waffles recipe is an easy and delicious way to start your day. Give it a try and make your breakfast a delight. For more delicious recipes, feel free to visit our homepage. Also, for more breakfast ideas, check out this site.

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