Quick and Delicious Cheesy Mini Bites Recipe

by


Quick and Delicious Cheesy Mini Bites Recipe

With this easy and delectable Cheesy Mini Bites recipe, you can whip up a crowd-pleasing snack or appetizer in no time.

Cheesy Mini Bites

Ingredients for Cheesy Mini Bites

  • 200g grated cheese
  • 2 eggs
  • 70g flour
  • 70g butter, melted
  • 100ml milk
  • Salt and pepper to taste
  • Chopped parsley for garnish

Instructions for Cheesy Mini Bites

  1. Preheat your oven to 180°C (350°F) and grease a mini muffin tin.
  2. In a mixing bowl, combine the grated cheese, flour, eggs, melted butter, milk, salt, and pepper. Mix well until smooth.
  3. Pour the mixture into the greased mini muffin tin, filling each cup almost to the top.
  4. Bake in the preheated oven for about 20-25 minutes, or until the mini cheese bites are golden and puffed up.
  5. Remove from the oven and let them cool slightly before carefully removing them from the tin.
  6. Garnish with chopped parsley before serving.

Tips and Variations

You can customize these mini cheese bites by adding herbs like thyme or rosemary for extra flavor. Store any leftovers in an airtight container in the refrigerator for up to 3 days.

FAQ

  1. Can I use different types of cheese?
    Yes, you can experiment with different types of cheese to suit your taste.
  2. How long can I store these cheesy mini bites?
    These bites can be stored in an airtight container in the refrigerator for up to 3 days.

Conclusion

This Cheesy Mini Bites recipe is sure to become a favorite in your house. Not only is it quick and easy to prepare, but it’s also incredibly versatile, allowing you to add in your favorite herbs for extra flavor. Try it today, and don’t forget to share your experience!

For more delicious recipes, feel free to visit our homepage. Discover more about cheese varieties on this link.

Leave a Comment