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marinated-salmon Marinated-salmon elevates any gathering with silky seafood layered over pillowy, homemade blinis. In just under two hours (most of it inactive), you’ll create an appetizer that feels restaurant-worthy yet is surprisingly doable at home. Keep reading for the full marinated-salmon recipe, expert tips, and common FAQs. Ingredients: marinated-salmon For the marinated salmon 400 g … Read more
Spring Rolls with Semi-Cooked Foie Gras Delpeyrat Spring Rolls with Semi-Cooked Foie Gras Delpeyrat bring an elegant French twist to a classic Asian bite, ready in just 25 minutes. This guide shows how to fold rice paper around tender foie gras, crisp vegetables, and herbs for a light yet gourmet appetizer you can recreate at … Read more
Pesto Zucchini with Hazelnuts pasta recipe Pesto Zucchini with Hazelnuts is a quick, plant-based twist on classic pesto, blending toasted nuts with fresh zucchini for a smooth, nutty sauce ready in under 25 minutes. This elegant vegetarian option coats any pasta shape and doubles as a flavorful spread. Read on for ingredients, clear steps, and … Read more
Cheesecake with Cherries and White Chocolate Recipe Get ready to treat your taste buds with our delectable Cheesecake with Cherries and White Chocolate recipe. This creamy, tangy, and sweet dessert is simple to make and perfect for any occasion. Ingredients 200g of digestive biscuits 100g of butter 500g of cream cheese 100g of sugar 3 … Read more
Easy Homemade Crumpets Recipe: A Breakfast Delight Start your day with our delightful and easy homemade Crumpets Recipe. These British classics are perfect for a hearty breakfast or a tasty snack time. Ingredients 200g all-purpose flour 1 tsp sugar 1 tsp salt 1 tsp baking powder 7g instant dried yeast 200ml warm milk 100ml warm … Read more
Cookies Light Chocopoms Delight in a healthy and tasty treat with our Cookies Light Chocopoms recipe. These delectable cookies are not only gluten and dairy-free, but also easy to make. Ingredients 100g of rice flour 50g of almond powder 50g of coconut sugar 1 teaspoon of baking powder 1 pinch of salt 30g of coconut … Read more
Haricots Verts Sauteed with Chorizo Recipe Get ready to tantalize your taste buds with our delightful Haricots Verts Sauteed with Chorizo recipe. This dish is not only easy to prepare but also packed with robust flavors that will leave you craving more. Ingredients 400g green beans 100g chorizo 1 onion 1 garlic clove Olive oil … Read more
Tarte Fine with Artichoke, Juniper Berries, and Wild Boar Filet Mignon Get ready to serve up an unforgettable feast with this delectable Tarte Fine recipe, featuring Artichoke, Juniper Berries, and Wild Boar Filet Mignon. This lavish dish is sure to impress your guests and tantalize their palate. Ingredients 1 ready-made pie crust 4 artichoke hearts … Read more
Cake with Salmon Tarama Recipe Prepare to be amazed by this delectable Cake with Salmon Tarama recipe. It’s not your average cake, but a savory delight that will wow your taste buds. Ingredients 200g smoked salmon 150g tarama 4 eggs 100g flour 1/2 packet of baking powder 10 cl of milk 10 cl of olive … Read more
Easy and Delicious Moist Chocolate Banana Cake Recipe Indulge your sweet tooth with this moist chocolate banana cake. It’s a heavenly blend of rich chocolate, ripe bananas, and a hint of nutty flavor. This recipe is easy to follow and guarantees a moist, flavorful cake every time. Ingredients 200g dark chocolate 3 ripe bananas 3 … Read more
